BIOPEP-UWM: Peptide Data
ID
Name
Sequence
HPHPHLSF
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
IC50
µM
Authors
Ti
t
le
Antioxidant activity of ovine casein hydrolysates: identification of active peptides by HPLC–MS/MS. Eur. Food Res. Technol., 227, 1061-1067, 2008
Year
Source
book
Journal
communication
Conference proceedings
www sites
own experiment
conference proceedings
dissertation
activity
function information
additional information
database references
screen and print peptide data
list of peptides