BIOPEP-UWM: Peptide Data
ID
Name
Sequence
PMDYMVT
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
IC50
µM
Authors
Ti
t
le
Purification of antioxidative peptides prepared from enzymatic hydrolysates of tuna dark muscle by-products. Food Chem., 122, 42-48, 2010
Year
Source
book
Journal
communication
Conference proceedings
www sites
own experiment
conference proceedings
dissertation
activity
function information
additional information
database references
screen and print peptide data
list of peptides