BIOPEP-UWM: Peptide Data
ID
Name
Sequence
STMMEERRMKVY
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
IC50
µM
Authors
Ti
t
le
Antioxidant peptides obtained from goose egg white proteins by enzymatic hydrolysis. Int. J. Food Sci. Tech., 48, 1603-1609, 2013
Year
Source
book
Journal
communication
Conference proceedings
www sites
own experiment
conference proceedings
dissertation
activity
function information
additional information
database references
screen and print peptide data
list of peptides