BIOPEP-UWM: Report
| ID | 10831 |
| Name | Antioxidative peptide |
| sequence |
| Function: | |||
| Antioxidative | |||
| Number of residues | 17 |
Activity code | ao |
| Activity : | antioxidative |
|||
| Chemical mass | 1856.0836 | Monoisotopic mass | 1854.7229 | |
| EC50 : | 0.00 µM |
|||
| Bibliographic data: | |
| Authors | |
| Liang Y., Chang C., Jiang T., Zheng T., Ji Y., Guo Y., Pan D., Zhang T., Wu Z. | |
| Title | |
| Antioxidant peptides derived from cheese products via single and mixed Lactobacillus strain fermentation. J. Agric. Food Chem., 72, 21221–21230, 2024 | |
| Year | Source |
| 2024 | Journal |
| Additional information: |
| BIOPEP-UWM database of bioactive peptides SMILES: N[C@@]([H])(CS)C(=O)N[C@@]([H])(CCSC)C(=O)N[C@@]([H])(CCC(=O)O)C(=O)N[C@@]([H])(CC(=O)N)C(=O)N[C@@]([H])(CO)C(=O)N[C@@]([H])(C)C(=O)N[C@@]([H])(CCC(=O)O)C(=O)N1[C@@]([H])(CCC1)C(=O)N[C@@]([H])(CCC(=O)O)C(=O)N[C@@]([H])(CCC(=O)N)C(=O)N[C@@]([H])(CO)C(=O)N[C@@]([H])(CC(C)C)C(=O)N[C@@]([H])(C)C(=O)N[C@@]([H])(CS)C(=O)N[C@@]([H])(CCC(=O)N)C(=O)N[C@@]([H])(CS)C(=O)N[C@@]([H])(CC(C)C)C(=O)O InChI=1S/C72H118N20O29S4/c1-31(2)23-42(64(112)77-34(6)57(105)90-47(29-123)68(116)82-37(11-16-51(75)96)62(110)91-48(30-124)69(117)87-44(72(120)121)24-32(3)4)85-67(115)46(27-94)88-61(109)36(10-15-50(74)95)80-59(107)39(13-18-54(100)101)83-70(118)49-9-8-21-92(49)71(119)41(14-19-55(102)103)84-56(104)33(5)78-66(114)45(26-93)89-65(113)43(25-52(76)97)86-60(108)38(12-17-53(98)99)81-63(111)40(20-22-125-7)79-58(106)35(73)28-122/h31-49,93-94,122-124H,8-30,73H2,1-7H3,(H2,74,95)(H2,75,96)(H2,76,97)(H,77,112)(H,78,114)(H,79,106)(H,80,107)(H,81,111)(H,82,116)(H,83,118)(H,84,104)(H,85,115)(H,86,108)(H,87,117)(H,88,109)(H,89,113)(H,90,105)(H,91,110)(H,98,99)(H,100,101)(H,102,103)(H,120,121)/t33-,34-,35-,36-,37-,38-,39-,40-,41-,42-,43-,44-,45-,46-,47-,48-,49-/m0/s1 InChIKey=QFPOSEUWKWVUSR-VQHAJIAPSA-N |
| Database reference: |