BIOPEP-UWM: Report
ID | 11034 |
Name | Antioxidative peptide |
sequence |
Function: | |||
Antioxidative | |||
Number of residues | 3 |
Activity code | ao |
Activity : | antioxidative |
|||
Chemical mass | 464.5554 | Monoisotopic mass | 464.2416 | |
EC50 : | 0.00 µM |
Bibliographic data: | |
Authors | |
Shu Z., Wang G., Jing Y., Jiao C., Sun L., Huang H., Li Y., Zhang J. | |
Title | |
Enhancement of Apostichopus japonicus peptide flavor through bacterial and enzyme co-fermentation (BECF) and the identification of novel antioxidant peptides in the fermented product. Food Chem. X, 27, 102323, 2025 | |
Year | Source |
2025 | Journal |
Additional information: |
BIOPEP-UWM database of bioactive peptides SMILES: N[C@@]([H])(CC(C)C)C(=O)N[C@@H](CC1=CC=C(C=C1))C(=O)N[C@@H](CC1=C[NH]C2=CC=CC=C12)C(=O)O InChI=1S/C26H32N4O4/c1-16(2)12-20(27)24(31)29-22(13-17-8-4-3-5-9-17)25(32)30-23(26(33)34)14-18-15-28-21-11-7-6-10-19(18)21/h3-11,15-16,20,22-23,28H,12-14,27H2,1-2H3,(H,29,31)(H,30,32)(H,33,34)/t20-,22-,23-/m0/s1 InChIKey=MAXILRZVORNXBE-PMVMPFDFSA-N Hypouricemic peptide according to the BIOPEP-UWM database of bioactive peptides (ID 10723) Neuropeptide according to the BIOPEP-UWM database of bioactive peptides (ID 10726) |
Database reference: |
BIOPEP-UWM database of bioactive peptides: ID 10723; 10726 ChEBI: ID 159437 ChEMBL: ID CHEMBL1782873 ChemSpider: ID 26399113 Metabolomics Workbench: ID 83333 PubChem: CID 54584204 UniChem: ID 1086723 Wikidata: ID Q106027125 ZINC: ID ZINC000039796552 |