BIOPEP-UWM: Report
ID | 8320 |
Name | Glucose uptake stimulating peptide |
sequence |
Function: | |||
Stimulation of glucose uptake | |||
Number of residues | 2 |
Activity code | sti |
Activity : | stimulating |
|||
Chemical mass | 230.3031 | Monoisotopic mass | 230.1625 | |
EC50 : | 0.00 µM |
Bibliographic data: | |
Authors | |
Morifuji M., Koga J., Kawanaka K., Higuchi M. | |
Title | |
Branched-chain amino acid-containing dipeptides, identified from whey protein hydrolysates, stimulate glucose uptake in L6 myotubes and isolated skeletal muscles. J. Nutr. Sci. Vitaminol., 55, 81-86, 2009 | |
Year | Source |
2009 | Journal |
Additional information: |
BIOPEP-UWM database of bioactive peptides SMILES: N[C@H](C(=O)N[C@H](C(=O)O)CC(C)C)C(C)C InChI=1S/C11H22N2O3/c1-6(2)5-8(11(15)16)13-10(14)9(12)7(3)4/h6-9H,5,12H2,1-4H3,(H,13,14)(H,15,16)/t8-,9-/m0/s1 InChIKey: XCTHZFGSVQBHBW-IUCAKERBSA-N Peptide found in whey protein hydrolysate: Morifuji M., Koga J., Kawanaka K., Higuchi M., 2009, Branched-chain amino acid-containing dipeptides, identified from whey protein hydrolysates, stimulate glucose uptake in L6 myotubes and isolated skeletal muscles. J. Nutr. Sci. Vitaminol., 55, 81-86 Le Maux S., Nongonierma A. B., Murray B., Kelly P. M., FitzGerald R. J., 2015, Identification of short peptide sequences in the nanofiltration permeate of a bioactive whey protein hydrolysate. Food Res. Int., 77, 534-539. Inhibitor of Dipeptidyl Peptidase IV (EC 3.4.14.5) (MEROPS ID: S09.003) according to the BIOPEP-UWM database of bioactive peptides (ID 8922); the EROP-Moscow database; the MBPDB database Inhibitor of citrulline uptake in yeasts according to the ChEMBL database Inhibitor of Angiotensin-converting enzyme (EC 3.4.15.1) (MEROPS ID: M02-001) according to the AHTPDB database; the PlantPepDB database Bitter peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 110); the ChEMBL database |
Database reference: |
BioPepDB: ID biopep01406 BIOPEP-UWM database of bioactive peptides: ID 8922 BIOPEP-UWM database of sensory peptides and amino acids: ID 110 BRENDA: ligand Val-Leu ChEBI: ID 75013 ChEMBL: ID CHEMBL55044 ChemSpider: ID 5361221 ECHA: Substance N-L-valyl-L-leucine EROP-Moscow: ID E23684 FeptideDB: ID 8320; 8922 FooDB: ID FDB112133 HMDB: ID HMDB0029131 J-GLOBAL: ID 200907052771268315 MBPDB: peptide VL MeSH: Term Val-Leu Metabolights: ID MTBLC75013 Nikkaji: ID J149.654I PlantPepDB: ID PPepDB_210 PubChem: CID 6993117 SureChEMBL: ID SCHEMBL79236 ZINC: ID ZINC000001605723 |