BIOPEP-UWM: Report
| ID | 8329 |
| Name | Stimulating vasoactive substance release |
| sequence |
| Function: | |||
| Stimulating vasoactive substance release | |||
| Number of residues | 2 |
Activity code | sti |
| Activity : | stimulating |
|||
| Chemical mass | 276.2426 | Monoisotopic mass | 276.0953 | |
| EC50 : | 0.00 µM |
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| Bibliographic data: | |
| Authors | |
| Ringseis R., Motthes B., Lehmann V., Becker K., Schöps R., Ulbrich-Hofmann R., Eder K. | |
| Title | |
| Peptides and hydrolysates from casein and soy protein modulate the release of vasoactive substances from human aortic endothelial cells. Biochim. Biophys. Acta Gen. Subj., 1721, 89-97, 2005 | |
| Year | Source |
| 2005 | Journal |
| Additional information: |
| BIOPEP-UWM database of bioactive peptides SMILES: N[C@H](C(=O)N[C@H](C(=O)O)CCC(=O)O)CCC(=O)O InChI=1S/C10H16N2O7/c11-5(1-3-7(13)14)9(17)12-6(10(18)19)2-4-8(15)16/h5-6H,1-4,11H2,(H,12,17)(H,13,14)(H,15,16)(H,18,19)/t5-,6-/m0/s1 InChIKey=KOSRFJWDECSPRO-WDSKDSINSA-N Peptide found in chicken meat protein hydrolysate: Maehashi K., Matsuzaki M., Yamamoto Y., Udaka, S. 1999, Isolation of peptides from an enzymatic hydrolysate of food proteins and characterization of their taste properties. Biosci. Biotech. Biochem., 63, 555-559 Inhibitor of Thymidylate synthase (EC 2.1.1.45) according to the BRENDA database Inhibitor of Citrate-lyase deacetylase (EC 3.1.2.16) according to the BRENDA database Inhibitor of Glutamate carboxypeptidase (EC 3.4.17.11) (MEROPS ID: M20.001) according to the BRENDA database Inhibitor of Glutamate carboxypeptidase II (EC 3.4.17.21) (MEROPS ID: M28.010) according to the BRENDA database; the ChEMBL database; the PubChem database Inhibitor of citrulline uptake in yeasts according to the ChEMBL database; the PubChem database Umami peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 248) Salty peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 249) Bitterness suppressing peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 331) Bitter peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 355) Sweetness suppressing peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 368) |
| Database reference: |
| BindingDB: ID 50102260 BIOPEP-UWM database of sensory peptides and amino acids: ID 248; 249; 331; 355; 368 BRENDA: Ligand Glu-Glu CAS: Registry No 3929-61-1 ChEBI: ID 5390 ChEMBL: ID CHEMBL318315 ChemSpider: ID 388598 EROP-Moscow: ID E01846 FooDB: ID FDB111863 HMDB: ID HMDB0028818 J-GLOBAL: ID 200907038579579762 KEGG Ligand: ID C01425 Metabolights: MTBLC5390 Metabolomics Workbench: ID 78782 Nikkaji: ID J364.668H NMRShiftDB: ID 60022130 PubChem: CID 439500 SureChEMBL: ID SCHEMBL435318 ZINC: ID ZINC000001529201 |