BIOPEP-UWM: Report
| ID | 8427 |
| Name | Antioxidant peptide from olive seeds (Olea europaea) |
| sequence |
| Function: | |||
| Number of residues | 7 |
Activity code | ao |
| Activity : | antioxidative |
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| Chemical mass | 669.7648 | Monoisotopic mass | 669.3685 | |
| EC50 : | 0.00 µM |
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| Bibliographic data: | |
| Authors | |
| Esteve C., Marina M.L., Garcia M.C. | |
| Title | |
| Novel strategy for the revalorization of olive (Olea europaea) residues based on the extraction of bioactive peptides. Food Chemistry 167, 272-280. | |
| Year | Source |
| 2015 | Journal |
| Additional information: |
| Database reference: |