BIOPEP-UWM: Report
ID | 8702 |
Name | *ACE inhibitor from bean (Phaseolus vulgaris) |
sequence |
Function: | |||
Number of residues | 4 |
Activity code | ah |
Activity : | ACE inhibitor |
|||
Chemical mass | 521.5653 | Monoisotopic mass | 521.2590 | |
EC50 : | 0.00 µM |
Bibliographic data: | |
Authors | |
Mojica L., Chen K., de Mejia E.G. | |
Title | |
Impact of Commercial Precooking of Common Bean (Phaseolus vulgaris) on the Generation of Peptides, After Pepsin-Pancreatin Hydrolysis, Capable to Inhibit Dipeptidyl Peptidase-IV. Journal of Food Science, 80, 188-198, DOI: 10.1111/1750-3841.12726. | |
Year | Source |
2015 | Journal |
Additional information: |
Database reference: |