BIOPEP-UWM: Report

ID 1279
Name Glutenin, high molecular weight (HMW), fragment, wheat (Triticum aestivum), subunit PC256
sequence
EKLGQGQQPRQWLQPRQGQQGYYPTSPQQSGQGQQLGQGQQGYYPTSPQQSGQGQQGYDSPYHVSAEHQAASLKVAKAQQLAAQLPAMCRLEGGDALLASQ

Function:
High molecular weight seed storage protein of wheat endosperm. Involved in the visco-elastic property of wheat dough.
 
Number of residues 101
Chemical mass 10895.7318 Monoisotopic mass 10889.2524



Bibliographic data:
Authors
Forde J., Forde B.G., Fry R.P., Kreis M., Shewry P.R., Miflin B.J.
Title
Identification of barley and wheat cDNA clones related to the high-M-r polypeptides of wheat gluten.FEBS Lett. 162:360-366(1983).
Year Source
1983 Journal



Additional information:



Database reference:
Swiss-Prot entry name/primary accession number: GLT1_WHEAT/ P0286.
Http://www.expasy.org