BIOPEP-UWM: Report

ID 1285
Name Glutenin, low molecular weight (LMW), precursor, wheat (Triticum aestivum) subunit PTDUCD1
sequence
MKTFLVFALLAVVATSTIAQMETSCIPGLERPWQEQPLPPQHTLFPQQQPFPQQQQPPFSQQQPSFLQQQPILPQLPFSQQQQPVLPQQSPFSQQQLVLPPQQQYQQVLQQQIPIVQPSVLQQLNPCKVFLQQQCNPVAMPQRLARSQMLQQSSCHVMQQQCCQQLPQIPEQSRYDVIRAITYSIILQEQQQGFVQAQQQQPQQLGQGVSQSQQQSQQQLGQCSFQQPQQQLGQQPQQQQVLQGTFLQPHQIAHLEVMTSIALRTLPTMCSVNVPLYSSTTSVPFSVGTGVGAYL
Function:
Glutenins are the seed storage proteins of wheat endosperm. Involved in the visco-elastic property of wheat dough.
 
Number of residues 295
Chemical mass 33378.6711 Monoisotopic mass 33357.7684


Bibliographic data:
Authors
Cassidy B.G., Dvorak J.
Title
Molecular characterization of a low-molecular-weight glutenin cDNA clone from Triticum durum.Theor. Appl. Genet. 81:653-660(1991).
Year Source
1991 Journal


Additional information:
signal peptide: position 1-20


Database reference:
Swiss-Prot entry name/primary accession number: GLTC_WHEAT/P16315.
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