BIOPEP-UWM: Report
| ID |
1593 |
| Name |
Glutelin, rice (Oryza sativa) |
MASMSTILPLCLGLLLFFQVSMAQFSFGGSPLQSPRGFRGDQDSRHQCRFEHLTALEATHQQRSEAGFTEYYNIEARNEFRCAGVSVRRLVVESKGLVLPMYANAHKLVYIVQGRGVFGMALPGCPETFQSVRSPFEQEVATAGEAQSSIQKMRDEHQQLHQFHQGDVIAVPAGVAHWLYNNGDSPVVAFTVIDTSNNANQLDPKRREFFLAGKPRSSWQQQSYSYQTEQLSRNQNIFAGFSPDLLSEALSVSKQTVLRLQGLSDPRGAIIRVENGLQALQPSLQVEPVKEEQTQAYLPTKQLQPTWLRSGGACGQQNVLDEIMCAFKLRKNIDNPQSSDIFNPHGGRITRANSQNFPILNIIQMSATRIVLQNNALLTPHWTVNAHTVMYVTAGQGHIQVVDHRGRSVFDGELHQQQILLIPQNFAVVVKARREGFAWVSFKTNHNAVDSQIAGKASILRALPVDVVANAYRLSREDSRHVKFNRGDEMAVFAPRRGPQQYAEWQINEK
| Function: |
| Nutrient reservoir activity (based on the TREMBL annotation). |
| |
| Number of residues |
510 |
| Chemical mass |
57118.8361 |
Monoisotopic mass |
57083.9010 |
| Bibliographic data: |
| Authors |
| TREMBL |
| Title |
| Http://www.expasy.org |
| Year |
Source |
| 2004 |
www sites |
| Database reference: |
TREMBL primary accession number Q9ZWJ8.
Http://www.expasy.org |