BIOPEP-UWM: Sensory peptide/amino acid data
ID
Name
Sequence
IV
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
µM
Authors
Ti
t
le
Role of the hydrophobic amino acid residue in the bitterness of peptides. Agric. Biol. Chem., 52, 91-94, 1988
Year
Source
book
Journal
communication
Conference proceedings
www sites
own experiment
conference proceedings
dissertation
activity
function information
additional information
database references
screen and print sensory peptide/amino acid data
list of sensory peptides/amino acids