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BIOPEP-UWM: Peptide Data

Chemical Mass		Number of residues
Monoisotopic Mass			µM

Authors
Title	Purification and characterization of three antioxidant peptides from protein hydrolysate of grass carp (Ctenopharyngodon idella) skin. J. Funct. Foods, 16, 234-242, 2015
Year		Source

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