BIOPEP-UWM: Peptide Data
ID
Name
Sequence
RLWKIGKVLKWI
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
IC50
µM
Authors
Ti
t
le
Characterization of an antibacterial dodecapeptide from pig as a potential food preservative and its antibacterial mechanism. Food Funct., article in press, Doi: https://doi.org/10.1039/D0FO00380H, 2020
Year
Source
book
Journal
communication
Conference proceedings
www sites
own experiment
conference proceedings
dissertation
activity
function information
additional information
database references
screen and print peptide data
list of peptides