BIOPEP-UWM: Peptide Data
ID
Name
Sequence
EE
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
IC50
µM
Additional Information
BIOPEP-UWM database of bioactive peptides SMILES: N[C@H](C(=O)N[C@H](C(=O)O)CCC(=O)O)CCC(=O)O InChI=1S/C10H16N2O7/c11-5(1-3-7(13)14)9(17)12-6(10(18)19)2-4-8(15)16/h5-6H,1-4,11H2,(H,12,17)(H,13,14)(H,15,16)(H,18,19)/t5-,6-/m0/s1 InChIKey=KOSRFJWDECSPRO-WDSKDSINSA-N Peptide found in chicken meat protein hydrolysate: Maehashi K., Matsuzaki M., Yamamoto Y., Udaka, S. 1999, Isolation of peptides from an enzymatic hydrolysate of food proteins and characterization of their taste properties. Biosci. Biotech. Biochem., 63, 555-559 Inhibitor of Thymidylate synthase (EC 2.1.1.45) according to the BRENDA database Inhibitor of Citrate-lyase deacetylase (EC 3.1.2.16) according to the BRENDA database Inhibitor of Glutamate carboxypeptidase (EC 3.4.17.11) (MEROPS ID: M20.001) according to the BIOPEP-UWM database of bioactive peptides, the BRENDA database Inhibitor of citrulline uptake in yeasts according to the ChEMBL database; the PubChem database Peptide stimulating vasoactive substance release according to the BIOPEP-UWM database of bioactive pptides (ID 8329) Umami peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 248) Salty peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 249) Bitterness suppressing peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 331) Bitter peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 355) Sweetness suppressing peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 368)
activity
references
function information
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