Untitled Document

BIOPEP-UWM: Peptide Data

ID		Name
Sequence	FY
	FY

Chemical Mass		Number of residues
Monoisotopic Mass			µM

Additional Information

BIOPEP-UWM database of bioactive peptides

SMILES: N[C@@H](CC1=CC=C(C=C1))C(=O)N[C@@H](CC1=CC=C(C=C1)O)C(=O)O

InChI: InChI=1S/C18H20N2O4/c19-15(10-12-4-2-1-3-5-12)17(22)20-16(18(23)24)11-13-6-8-14(21)9-7-13/h1-9,15-16,21H,10-11,19H2,(H,20,22)(H,23,24)/t15-,16-/m0/s1

InChIKey=FSXRLASFHBWESK-HOTGVXAUSA-N

Information concerning Angiotensin-Converting Enzyme (ACE) is available in MEROPS database of proteolytic enzymes (http://merops.sanger.ac.uk/); ID: M02-001

Another value of peptide IC50 = 3.7

Loponen J., 2004, Angiotensin converting enzyme inhibitory peptides in Finnish cereals: a database survey. Agric. Food Sci., 13, 39-45

Found in amaranth (Amarantus hypochondriacus) protein hydrolysate:

Barba de la Rosa A. P., Barba Montoya A., Martínez-Cuevas P., Hernández-Ledesma B., León-Galván M. F., De León-Rodríguez A., González C., 2010, Tryptic amaranth glutelin digests induce endothelial nitric oxide production through inhibition of ACE: antihypertensive role of amaranth peptides. Nitric Oxide, 23, 106-111

Inhibitor of alpha-amylase (EC 3.2.1.1) according to the BIOPEP-UWM database of bioactive peptides
Inhibitor of alpha-glucosidase (EC 3.2.1.20) according to the BIOPEP-UWM database of bioactive peptides
Hypotensive peptide according to the BIOPEP-UWM database of bioactive peptides; the DFBP database
Antioxidative peptide according to the BIOPEP-UWM database of bioactive peptides; the PlantpepDB database

Bitter peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 478); the ChEMBL database (ID CHEMBL54572); the PubChem database (ID 515709)

screen and print peptide data

list of peptides

Bioactive peptides links	BIO 10728	BIO 10730	BIO 10731	BIO 10732
Sensory peptides and amino acids links	Sens 478