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BIOPEP-UWM: Sensory peptide/amino acid data

ID		Name
Sequence	EGG
	EGG

Chemical Mass		Number of residues
Monoisotopic Mass		EC50	µM

Authors
Title	Synthesis of bitter peptides composed of aspartic acid and glutamic acid. Agric. Biol. Chem., 52, 871-872, 1988
Year			Source

activity

function information

additional information

database references

screen and print sensory peptide/amino acid data

list of sensory peptides/amino acids