BIOPEP-UWM: Sensory peptide/amino acid data
ID
Name
Sequence
KPPFIV
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
µM
Authors
Ti
t
le
Studies of bitter peptides from casein hydrolyzates. V. Bitterness of the sytnthetic N-terminal analogs of des-Gly2-BPIa (Arg-Pro-Pro-Phe-Ile-Val). Bull. Chem. Soc. Jpn., 57, 301-302
Year
Source
book
Journal
communication
Conference proceedings
www sites
own experiment
conference proceedings
dissertation
activity
function information
additional information
database references
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list of sensory peptides/amino acids