BIOPEP-UWM: Sensory peptide/amino acid data
ID
Name
Sequence
GV
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
µM
Additional Information
BIOPEP database of sensory peptides and amino acids SMILES: NCC(=O)N[C@@H](C(C)C)C(=O)O InChI=1S/C7H14N2O3/c1-4(2)6(7(11)12)9-5(10)3-8/h4,6H,3,8H2,1-2H3,(H,9,10)(H,11,12)/t6-/m0/s1 InChIKey: STKYPAFSDFAEPH-LURJTMIESA-N Another references concerning bitterness: Asao M., Iwamura H., Akamatsu M., Fujita T., 1987, Quantitative structure-activity relationships of the bitter thresholds of amino acids, peptides, and their derivatives. J. Med. Chem., 30, 1873-1879 Collantes E. R., Dunn W. J., 1995, Amino acid side chain descriptors for quantitative structure-activity relationship studies of peptide analogues. J. Med. Chem., 38, 2705-2713 Inhibitor of Angiotensin-Converting Enzyme (ACE) (EC 3.4.15.1) (MEROPS ID: XM02-001) according to AHTPDB database; BindingDB; BIOPEP database of bioactive peptides (ID 7608); ChEMBL database; EROP-Moscow database; PubChem database Inhibitor of Dipeptidyl Peptidase IV (DPPIV) (EC 3.4.14.5) (MEROPS ID: S09.003) according to BIOPEP database of bioactive peptides (ID 8786) Inhibitor of citrulline uptake in yeasts according to ChEMBL database; PubChem database
activity
references
function information
database references
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