BIOPEP-UWM: Sensory peptide/amino acid data
ID
Name
Sequence
L
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
µM
Additional Information
BIOPEP database of sensory peptides and amino acids SMILES: CC(C)C[C@H](N)C(O)=O InChI=1S/C6H13NO2/c1-4(2)3-5(7)6(8)9/h4-5H,3,7H2,1-2H3,(H,8,9)/t5-/m0/s1 InChIKey: ROHFNLRQFUQHCH-YFKPBYRVSA-N First reference concerning bitterness: Solms J., Vuataz L., Egli R. H., 1965, The taste of L- and D-amino acids. Experientia, XXI, 692-694
activity
references
function information
database references
screen and print sensory peptide/amino acid data
list of sensory peptides/amino acids