BIOPEP-UWM: Sensory peptide/amino acid data
ID
Name
Sequence
FG
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
µM
Additional Information
BIOPEP-UWM database of sensory peptides and amino acids SMILES: N[C@H](C(=O)NCC(=O)O)Cc1ccccc1 InChI=1S/C11H14N2O3/c12-9(11(16)13-7-10(14)15)6-8-4-2-1-3-5-8/h1-5,9H,6-7,12H2,(H,13,16)(H,14,15)/t9-/m0/s1 InChiKey: GLUBLISJVJFHQS-VIFPVBQESA-N Inhibitor of Angiotensin-Converting Enzyme (ACE) (EC 3.4.15.1) (MEROPS ID: M02-001) according to the AHTPDB database, the BIOPEP-UWM database of bioactive peptides (ID 7605); the EROP-Moscow database (ID E10395) Inhibitor of Neprilysin (EC 3.4.24.11) (MEROPS ID: M13.001) according to the BRENDA database Another references concerning peptide bitterness: Maehashi K., Matano M., Wang H., Vo L. A., Yamamoto Y., Huang L., 2008, Bitter peptides activate hTAS2Rs, the human bitter receptors. Biochem. Biophys. Res. Commun., 365, 851–855 Upadhyaya J., Pydi S. P., Singh N., Aluko R. E., Chelikani P., 2010, Bitter taste receptor T2R1 is activated by dipeptides and tripeptides. Biochem. Biophys. Res. Commun., 398, 331-335
activity
references
function information
database references
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