BIOPEP-UWM: Sensory peptide/amino acid data
ID
Name
Sequence
DL
Chemical Mass
Number of residues
Monoisotopic Mass
EC50
µM
Additional Information
BIOPEP-UWM database of sensory peptides and amino acids SMILES: N[C@H](C(=O)N[C@H](C(=O)O)CC(C)C)CC(=O)O InChI=1S/C10H18N2O5/c1-5(2)3-7(10(16)17)12-9(15)6(11)4-8(13)14/h5-7H,3-4,11H2,1-2H3,(H,12,15)(H,13,14)(H,16,17)/t6-,7-/m0/s1 InChIkey: ZVDPYSVOZFINEE-BQBZGAKWSA-N Bitter peptide according to the BIOPEP-UWM database of sensory peptides and amino acids (ID 231) Reported also as tasteless: van den Oord A. H. A., van Wassenaar P. D., 1997, Umami peptides: assessment of their alleged taste properties. Z. Lebensm. Unters. Forsch., 205, 125-130 Inhibitor of Angiotensin-converting enzyme (EC 3.4.15.1) (MEROPS ID: M02-001) according to AHTPDB database, the BIOPEP-UWM database of bioactive peptides (ID 10408)
activity
references
function information
database references
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list of sensory peptides/amino acids